Do you love eggs? Coz I do! I like ’em fried, scrambled, made into omelettes, custards, and now baked! Ever since I saw Ina Garten make Baked Eggs on her show, I’ve always wanted to try it myself.
In this version, I used cherry tomatoes, ham, gruyere cheese and just a bit of thyme.
Ate this for brunch today and I’m sitting here full and satisfied. Try it out yourself!
Baked eggs
good for 1 hungry person
200g ham, sliced into small cubes
5 cherry tomatoes
1/4 cup gruyere cheese, shredded (you can add more if you want)
1/2 tsp thyme
2 eggs
salt & pepper
-Preheat oven to 180C. Position rack on the top most.
-In a small pan, cook the sliced ham. After thoroughly cooked, put onto your baking dish.
-Slice cherry tomatoes into halves and add with the ham.
-Sprinkle gruyere cheese and thyme.
-Crack the eggs over.
-Add salt & pepper.
-Bake for 15mins or until the whites are set.
-Serve with toast ;)